Victorinox Butchers Knife Sharpening Steel 30.5cm (D129)

Steel Length: 12". Material: High Carbon Stainless Steel

Designed to hone and maintain your knives, the Victorinox Butchers sharpening steel is a great addition to any commercial kitchen. The steel is crafted with a coarse sharpening rod that provides a medium-fine cut on your knives - excellent for precise honing. The ergonomic, ribbed Fibrox handle provides superior grip in dry or wet conditions, whilst being comfortable within the hand during extended periods of use - reducing aches or pains. This handle is complimented by a finger guard that protects your hands against accidental cuts or grazes.

Crafted from a high-carbon stainless steel, the sharpening rod is easy to clean after use and highly durable over many uses - saving you time and money.