Colour Coded Utensils

Colour coded utensils are available in a range of colours to suit almost any purpose. Purple allergen kitchen equipment is an important part of protecting customers with dietary requirements. Other colours can be coordinated with coloured chopping boards or knives to maintain a regimented and hygienic food preparation environment.

Red - Raw Meats  |  Blue - Raw Fish  |  Green - Salad or Fruit  |  Yellow - Cooked Meats  |  Brown – Vegetables  |  White - Bakery or Diary Products  |  Purple - Allergen Control