Blade Length: 5.5". 130g
This high quality and attractive Santoku knife from Tsuki is designed to make food prep quick and easy, whilst enduring constant use in busy kitchens. The core of the blade is made from Japanese VG-10 stainless steel and covered with 2 layers of Damascus steel. This makes it razor sharp, easy to hone and durable, perfect for any chef in any kitchen, from restaurants to homes. The handle balances the knife, making it comfortable and precise.
Features:- Dimensions 253(L)mm | 10(L)"
- Material Stainless Steel
- Rockwell hardness rating 60°
- Weight 130g
- Colour Silver
- High quality construction and finish
- Comfortable to hold
- Excellent blade retention
- Multiple layer design makes the blade extremely durable
CHECKING CURRENT STOCK AVAILABILITY
