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Sieves and Strainers

Strain, sift and drain your ingredients with sieves and strainers from this wide selection. Sift flour with care and precision, or aerate and mix your flour for the perfect dusting. Separate solids, strain sauce and catch loose seeds as you pulverise fruits with these versatile kitchen utensils. This selection features a large choice of sizes and mesh sizes, so you can find the right sieve or strainer for your needs whether cooking at home, in a restaurant or bakery. These sieves and sifters are made from the highest quality materials, allowing you to add dustings and strain food with consistent results, time after time. For making fine gravy, custard and sauce you can also use a fine chinois or conical strainer.

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Unit 25, Chapel Place
Dentonholme Trading Estate
Carlisle, Cumbria, CA2 5DF
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