Pastry and Dough Scrapers
Pastry scrapers, also known as bench scrapers or bowl scrapers, are designed for cutting and handling dough. Their curved shape is perfect for reaching into the corners of food containers, helping to minimise waste and save ingredients. A dough scraper is also ideal for collecting ingredients from a chopping board and clearing down surfaces. Control the thickness of your pastry, dough or paste with rolling pins.
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