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Moulds and Ramekins

Kitchen moulds and ramekins can add value to any sweet or savoury dish, by adding height and shape. Mousse rings are commonly used to stack vegetables and create a sense of scale when plating. These kitchen moulds include shaped moulds, dariole moulds and pudding basins, ideal for producing flawless individual desserts. Fine tune your presentation further using plating and food presentation tools. Similarly, ramekins make the ideal oven-to-table cookware thanks to their heat resistant properties and attractive appearance. Get more from your bakes with professional baking tools & pastry utensils.

Unit 25, Chapel Place
Dentonholme Trading Estate
Carlisle, Cumbria, CA2 5DF
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