Moffat Versicarte Plus Carvery Counter VCCV4 (DR410)

Electric. Mobile. 2 x carving pads. Plate dispenser. 2.9 kW

The perfect way of adding traditional carvery meals to your menu, the Moffat VCCV4 Carte Carvery Station brings all the required components together in one incredibly versatile unit. Designed to be mobile, the VCCV4 is easily stored away when not in use and can be wheeled into position when necessary. Power is via a single 13A plug, meaning positioning is much easier than other similarly sized carvery units. The VCCV4 features two carving stations - perfect for offering a hygienic red and white meat option. Sturdy meat spikes ensure the roast is kept in position, whilst the overhead heated gantry effortlessly showcases your meats whilst also doubling as a sneeze screen. Also across the top of the station is a handy plate warmer, large enough to accommodate up to 65 dinner plates (up to 12"). For sauces and vegetables, there's space for three 1/3rd size and two 1/6th size gastronorm pans , kept warm by dry heat bain marie functionality. Finally, the base is a large capacity hot cupboard, helping you to keep either additional plates or food - reducing the need to return to the kitchen for a top-up. Includes a handy tray slide for customer convenience. Easy to use, clean and maintain.