Finesse Direct Supplies Logo
Email: sales@finessedirect.co.uk
Finesse Direct Supplies Logo

Lainox Compact 6 X 1/1 GN Manual Assisted Cooking Injection Oven 3 Phase COES061 (GN927)

Lainox Compact 6 X 1/1 GN Manual Assisted Cooking Injection Oven 3 Phase COES061 - Click to Enlarge
Lainox Compact 6 X 1/1 GN Manual Assisted Cooking Injection Oven 3 Phase COES061
Lainox
Three Phase, 6 x 1/1 GN

An essential, highly advanced addition to professional kitchens, the Lainox CBES061 compact assisted cooking injection combination oven is the ideal combi for kitchens with limited space as it can be positioned on a countertop or a separate stand. The oven includes a huge variety of features to assist in producing perfect dishes every time, including innovations to reduce energy and water consumption - reducing running costs. Full size gastronorm compatible, the combi can accommodate up to six pans at once.

If your machine is being fitted to a mains water supply, it needs to be installed by a qualified engineer to ensure optimal performance in line with WRAS regulations.

Please note: GN pans sold separately. Please see 'Accessories' tab below.
Features:
  • Dimensions 880(H) x 510(W) x 800(D)mm
  • Material Stainless Steel
  • Supplier Model Number COES061 3Phase
  • Temperature Range 30°C to 300°C
  • Voltage 400V
  • Warranty 2 Years Parts & Labour
  • Weight 89kg
  • Colour Stainless Steel
  • Requires specialist installation: hardwiring to mains and plumbing to mains
  • 95 pre-loaded default Lainox cooking programms for ease of use and consistent results
  • 99 cooking programs with up to 4 steps can be personalised and saved for your favourite recipes
  • Convection cooking (30-300°C) means improved heat distribution and reduced cooking times
  • Steam cooking (30-130°C) means better nutrient / taste / colour retention and reduces the need for seasoning
  • Combination cooking steam + hot air (30-300°C) combines advantages from both methods for delicious results
  • Autoclima®automatically temperature and humidity depending on food being cooked for perfectly moist & tender results
  • Multipoint probe ensures your food is cooked to perfection both inside and out every time
  • Positions: 6 x 1/1 GN (GN sold separately, see 'Accessories' tab below)
  • Convection Cooking (30 - 300°C) Steaming (30 - 130°C) Combined (30-300°C)
  • Fast-Dry® is ideal to obtain perfectly crisp and brown food
  • Includes Automatic LCS (Liquid Clean System) with COMBICLEAN liquid cleanser, in 100% recyclable cartridges
CHECKING CURRENT STOCK AVAILABILITY
Address:
Unit 25, Chapel Place
Dentonholme Trading Estate
Carlisle, Cumbria, CA2 5DF
Superior Design ©TJ Design